When exporting food to the US you need to have the manufacturing plant registered and comply with all Food Safety modernization Act (FSMA( regulations. FDA is not interested in the brand or companies in between; this is all about the location where products are manufactured.
With a master’s in food science and 25 years’ experience in food manufacturing we are your perfect partner for;
We register the plant with the FDA;
The FSMA rules are much stricter and need more work. Especially the FSVP part:
If you have any questions about this process, please do not hesitate to contact us. We can explain everything in detail and help you comply.
Do you have questions or concerns about the US? Contact us for a no-obligation brainstorming session!